Boulevard Restaurant

Hailed as one of the best restaurants in San Francisco, Boulevard’s elegant, yet warm and welcoming interior is the essence of the Belle Époque style. It is a glorious setting for Chef Nancy Oakes hearty, flavorful, beautiful cuisine. American regional flavors, French influenced style, enthralling design, form the entire experience at Boulevard.

Pamela McGee  |  Phone: (415) 543-3959
Email: banquets@boulevardrestaurant.com

One Mission Street,
San Francisco, California, 94010
*1/2 block from the Ferry Building
Phone: (415) 543-3959
Website: www.boulevardrestaurant.com

11:30am to 2:00pm Monday - Friday
5:30pm to 10pm Sunday - Thursday
5:30pm to 10:30pm Friday - Saturday


Wine Vault

Private dining area off the main floor featuring the same style and décor as Boulevard Restaurant.

  • Seated Capacity: 12
  • Standing Capacity: N/A

L'Avenue Private Dining Room

Accented by central pieces from Nancy Oakes' first restaurant, L'Avenue, and featuring selections inspired by Boulevard’s dining room menu, the private dining room is located on the lower level of Boulevard. Available for Lunch: Monday - Friday, Dinner: seven days a week.

  • Seated Capacity: 64
  • Standing Capacity: N/A